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Name: YunNan DianHong QianJiaZhai Spring Ancient trees Wild dried black tea
Origin : YunNan, China
Brewing Guide: Brewing this tea is straightforward: use filtered or spring water brought to a full boil, steep in a porcelain, ceramic or glass teapot for 3-5 minutes depending on your personal preference, pour into a cup and enjoy.
Stockpiling ：Sealed packaging OR Refrigerator freezer room. Dry and no direct sunshine.
Production date:This year
Use By: One Year
1️⃣ wild sun black tea is made of wild tea tree
2️⃣ The wild tea leaves are smooth and shiny, and the tea buds are hairless;
3️⃣ wild sun black tea cable black and shiny, no fuzz or very little fuzz, cable tight strip, strong and full, obvious texture.
4️⃣ The wild sun black tea grows in the deep mountains and forests. The trees are older and can absorb the minerals in the deep soil and contain rich substances. Its aroma is steady and lasting, nectar fragrance is significant, full of rural charm. The entrance layer is rich, the taste is mellow and full, the mountain breath is strong, the soup color is bright and clear and shiny, the fragrance is strong and lasting, the mouth is fragrant, the return is quick, the birth of fluid is lasting, the throat rhyme is long, and the foam is durable.