雲南「七子餅茶」亦稱圓茶，系選用馳名中外的「普洱茶」做原料，經高溫蒸壓而成，湯色紅黃鮮亮，香氣純高，滋味純厚，具有回甘之特點。Yunnan "Seven Cake Tea", also known as round tea, is made from the well-known "Puer tea" at home and abroad, and is steamed at high temperature. The soup is bright red and yellow, with a pure aroma and a strong taste.
